Graza Hosts Pizza In The Park
For the first time ever, Brooklyn-born Graza, maker of Michelin-quality, 100% EVOO in fun-to-use squeeze bottles, is popping up as a restaurant without walls in Prospect Park, serving up delicious handmade pizza pies. No reservations necessary, just good food, good vibes, and even better olive oil. Why, you might ask? Because pizza and Graza’s Drizzle are a match made in heaven!
On April 22nd, you can find us next to the Prospect Park Green Market baking up pies with pizza pal Miriam Weiskind (@thezareport), in partnership with our friends at Ooni, King Arthur, Bianco DiNapoli, and Gotham Greens.
$25 recommended donation per pie, with all proceeds donated to City Harvest, an organization near and dear to our hearts.
Come eat, hang, and GET YOUR DRIZZLE ON WITH GRAZA. Bring your pup and a friend (or 10!).
More information can be found here!
Location coordinates: 40.671623, -73.969673