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Celebrate New Year’s Eve at Nick & Toni’s

December 31, 2022, 5:30 pm11:30 pm.
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Nick & Toni’s will ring in 2023 with a special four course chef’s tasting menu on December 31st. The four-course menu will cost $135 per person, plus tax and gratuity and a wine pairing menu will also be available. The evening will also feature hats, noise makers, balloons and all guests will receive a gift from the Nick & Toni’s pastry team. Reservations are recommended and can be made by visiting http://bit.ly/3uH5mov or by calling the restaurant directly at 631-324-3550. The four-course menu, subject to change, includes:

 

Complimentary Amuse

Tartare di Tonno

Barone Pizzini ‘Animante’ Extra Brut NV

 

 

ANTIPASTI

Insalata di Radicchio Rosso

Winter Citrus, Hazelnuts, Preserved Lemon Vinaigrette

Insalata di Barbaietole

Roasted Beets, Horseradish Crème Friache, Sicilian Pistachios

Tortellini en Brodo

Spinach Tortellini, Chicken Broth, Parmigiano Reggiano

Burrata Tartufata

Persimmon, Winter Greens, Grilled Flatbread

Ostriche al Forno

3 Mile Harbor Oysters, Melted Leeks, Lemon Butter, Caviar

Fegato d’Anatra

Seared Foie Gras, Lingonberry Jam

 

SECONDI

Linguine al Granchio

Cold Water Crab, Lemon, Toasted Breadcrumbs

Risotto ai Funghi

Roasted Seasonal Mushrooms, Burgundy Black Truffles

Delicata Squash

Beluga Lentil & Mushroom Ragoût, Preserved Lemon Crème

Pesce Intero

Wood Fired Whole Fish, Roasted Endive, Blood Oranges

Agnellino

Baby Lamb Chops, Braised Artichokes & Cranberry Beans

Pollo Arrosto

Free Range Chicken, Mushrooms Gratinato, Cipollini Onions

Rana Pescatrice con Prosciutto

Prosciutto Wrapped Monkfish, Creamy Polenta, Baby Turnips

Bistecca

New York Strip Steak, Whipped Potato, Caramelized Onions, Barolo Sauce

 

 

DOLCI

Tiramisu

Coffee Soaked Lady Fingers, Mascarpone Cheese

Torta de Mandorla

Almond Cake, Prosecco Zabaglione, Blood Orange

Torta de Noce di Cocce

Toasted Meringue, Coconut Flakes

Nick & Toni’s Tartufo (for two)

Caramel Truffle, Chocolate & Hazelnut Gelato, Almond Biscotti

An a la carte children’s menu (for kids 10 and under) will also be available.

 

ANTIPASTI

Mixed Green Salad

Red Wine Vinaigrette

12

Romaine Salad

Garlic Croutons, Grana Padano, Caesar Dressing

14

Berkshire Pork & Wagyu Beef Meatballs

Stones Throw Creamy Polenta, Tomato Basil

18

Pasta with Cheese

14

Penne Pasta

Pomodoro Sauce

15

Chicken Milanese

Hand-cut French fries

18

Pizzetta

Pomodoro, Fresh Mozzarella

15

 

DOLCI

Tiramisu

Coffee Soaked Lady Fingers, Mascarpone Cheese

15

Almond Cake

Prosecco Zabaglione, Blood Orange Segments

15

Coconut Cream Tart

Toasted Meringue, Coconut Flakes

15

Vanilla & Chocolate Gelato

12

(Children 10 and under)

Location:

136 N. Main Street
East Hampton, NY 11937-5211 United States

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